Spanish Foods

1. Tortilla
Tortilla de patatas which means tortilla of potatoes, manufacturing of course. are from the egg and potatoes. many types of tortillas in addition but most are simply modified the recipe..because the actual tortilla is simply made from the eggs and potatoes.

2. Croquetas
Croquetas here similar to croquet in indonesia which is made from a mixture of meat, vegetables, seasonings and bread crumbs with jerky then fried in. ..It's just that in spain usually uses pork as flavoring typically.



3. Paella de arroz
Paella de arroz is the most famous food from spain,. resemblance yellow rice but the taste and way of making very different distances, paella, arroz de has a very unique taste, rice, very mushy and complete with complementary wrote a very varied..It included meat, shrimp, cumi2 etc. to taste.



4. Fabada asturiana
Fabada asturiana is boiled peanuts accompany wrote in spain with antecedent call pork chorrizo,. chorrizo is pork in fermentation during bertahun2..one of the foods or food ingredients which are scattered in many countries because it was unique.

 

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